Breakfast
Start Your Day with a Fresh Mountain Breakfast
Breakfast is generally served between 8:00 and 9:30 in our sunny dining room. (breakfast is included in your stay each morning) We feature local and regional food products as much as possible and will surprise you each morning with a different menu. You’ll start with your choice of coffee, tea or hot chocolate and a first course of
- Fruit Juice
- Fresh Fruit
- Homemade Granola
- Cereals
- Yogurt
- A choice of freshly baked sweet breads
For your main course, choose between our two hot entrées, each served with sausage or our “famous” bacon and a choice of toast if you like. The sweet entrée might be a baked blueberry cinnamon French toast topped with whipped cream, apple cinnamon pancakes, or perhaps Belgian waffles topped with fresh strawberries. There’s maple syrup, created and bottled right here in Jackson, of course! Or opt for our savory entrée of the day which might be a tomato, basil and mozzarella omelet, a roasted pepper and vegetable frittata, or a crustless, ham and cheddar quiche. Elegant and hearty, our breakfasts will leave you satisfied and ready to enjoy the beauty of the White Mountains.
If you are departing early, a continental breakfast is always available ~ just ask an Innkeeper the day before. We will do our best to accommodate special dietary needs ~ please let us know when you check in if you have dietary limitations – ideally, when you book.
Afternoon Refreshments
Leave for your adventures knowing that freshly baked cookies or other sweet treats will be waiting for you when you return. A large selection of coffees, teas, and herbal teas is always available to you in our dining room.
Many afternoons feature a cookie from the Inn to Inn Cookie Tour held the second weekend in December each year. We have recipe postcards on-hand if you would like to take one or more with you!
